Salad Recipes

Strawberry Salad recipe

A delicious fruit salad that will have you reaching for seconds. This simple strawberry salad features the fresh sweetness of succulent summer berries and the crispy addition of toasted cashews. A sweet syrup dressing makes this dish perfect for a decadent brunch or simple summer dessert.

Ingredients:

  • 4 c. fresh strawberries, rinsed, hulled and sliced
  • 1/2 c. halved cashew nuts
  • 3 Tbsp orange juice
  • 2 Tbsp caramel ice cream topping
  • 2 Tbsp maple syrup

Directions:

  1. In large bowl combine orange juice, caramel topping, and maple syrup.

  2. Add strawberries to mixture, tossing lightly to coat.

  3. In preheated oven toast cashews at 350 degrees F for 10 minutes or until lightly browned.

  4. Sprinkle cashews over strawberries and toss to combine.

Author: Catherine Herzog.

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Conversions
4 cupsabout 946ml (946.36 mililitres based on 236.59 mililitres in a US cup)
cupabout 118ml (118.295 mililitres based on 236.59 mililitres in a US cup)

Data:

Published: December 30, 2011
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